Showing 1 to 24 of 28 results

  • Pearl barley, bacon & leek casserole

    Pearl barley, bacon & leek casserole

    A star rating of 3.9 out of 5.67 ratings

    This storecupboard grain makes a great alternative to rice or couscous. Team with bacon and veggies in this risotto-like stew

  • Herby spring chicken pot pie in a casserole dish

    Herby spring chicken pot pie

    A star rating of 4.3 out of 5.74 ratings

    Minimise your washing-up with this delicious one-pan chicken pie with spinach and herbs and topped with crispy filo pastry. It's ideal for busy weeknights

  • Prawn jambalaya

    Prawn jambalaya

    A star rating of 4.2 out of 5.106 ratings

    This nourishing jambalaya is a winning recipe. It's low-fat, low-calorie, and provides 4 of your 5-a-day - plus it's all made in one pan so less washing up!

  • One-pan smoky beans & sausage meatballs

    One-pan smoky beans & sausage meatballs

    A star rating of 4.8 out of 5.11 ratings

    Cook our smoky beans and sausage meatballs dish in one pan – it's ideal camping food. This recipe mostly uses storecupboard ingredients, and is easily scaled up, too

  • Chipotle bean chilli with baked eggs

    Chipotle bean chilli with baked eggs

    A star rating of 4.7 out of 5.36 ratings

    Black beans make a great foundation for this storecupboard, Mexican one-pot with smoky hot sauce, coriander and tortillas

  • Saucy bean baked eggs in a pan

    Saucy bean baked eggs

    A star rating of 4.1 out of 5.20 ratings

    Make these five-ingredient baked eggs with tomatoes and beans using storecupboard staples. It's a quick, easy, tasty and healthy dish

  • One-pan coconut dhal in two bowls

    One-pan coconut dhal

    A star rating of 4.8 out of 5.18 ratings

    Rustle up a versatile coconut dhal. It’s the most comforting vegan meal, all made in one pan, and it can also be used as a base to make other curries.

  • Mushroom & rice one-pot in a pan

    Mushroom & rice one-pot

    A star rating of 3.9 out of 5.58 ratings

    Transform a handful of simple storecupboard ingredients into this hearty, comforting supper

  • Pesto pasta with chicken and green beans in a wide pan

    Chicken & pesto pasta

    A star rating of 4.6 out of 5.83 ratings

    Grab some Italian pesto and greens from your storecupboard and rustle up this creamy chicken and green bean pesto pasta – penne or fusilli work well

  • Chorizo & pea risotto served on a plate

    Chorizo & pea risotto

    A star rating of 4.7 out of 5.175 ratings

    Using simple storecupboard and freezer ingredients, this pea and chorizo risotto makes an easy midweek meal. Garnish with crisped chorizo and grated parmesan

  • Paella in a large pan with serving spoon and lemon wedges

    Easy paella

    A star rating of 4.2 out of 5.176 ratings

    Whip up this easy version of the traditional Spanish seafood dish using storecupboard staples. Add extras to paella rice such as chorizo and peas if you like

  • Home-style lamb curry in a saucepan

    Home-style lamb curry

    A star rating of 4 out of 5.107 ratings

    Storecupboard spices along with puréed onions, garlic and ginger create an authentic flavour in this tender lamb curry, that's rich in iron and two of your 5-a-day

  • Lentil & bacon soup

    Lentil & bacon soup

    A star rating of 4.9 out of 5.133 ratings

    Blend your storecupboard pulses with cumin, turmeric and garlic to create this robust soup with crispy pancetta topping

  • One-pot chicken pilaf

    One-pot chicken & rice

    A star rating of 4.5 out of 5.124 ratings

    Keep the washing-up down to an absolute minimum with this one-pot supper - you can even eat it out of the cooking dish!

  • Chorizo & chickpea stew

    Chorizo & chickpea stew

    A star rating of 4.6 out of 5.63 ratings

    A casual storecupboard Spanish-inspired casserole that can be served in a tapas spread or simply with some toasted bread

  • Rösti lamb hotpot

    Rösti lamb hotpot

    A star rating of 3.9 out of 5.9 ratings

    Top lamb mince and vegetables with a grated potato and cheese topping and serve in individual dishes for a delicious dinner for two

  • One-pan spicy vegetarian rice in a bowl

    One-pan spicy rice

    A star rating of 4.7 out of 5.124 ratings

    This simple vegetarian rice dish is a useful weeknight backup – it needs practically no preparation and uses storecupboard ingredients to make a nourishing, filling meal

  • Chorizo & rosemary pearl barley risotto

    Chorizo & rosemary pearl barley risotto

    A star rating of 4.3 out of 5.106 ratings

    Replace the usual rice with filling, storecupboard barley. Spicy Spanish sausage provides a rich flavour and vibrant colour

  • Bean & pepper chilli

    Bean & pepper chilli

    A star rating of 4.6 out of 5.100 ratings

    Use your choice of storecupboard pulses to make this healthy vegan chilli. Swapping meat for beans keep this one-pot recipe cheap to make and filling, too

  • Pot of kidney bean curry next to two bowls of rice

    Kidney bean curry

    A star rating of 4.5 out of 5.252 ratings

    A rescue recipe for when there's nothing in the fridge or when you fancy something cheap, this curry is delicious and filling. It's healthy and vegan-friendly, too.

  • Chicken with mustard lentils

    Chicken with mustard lentils

    A star rating of 4.2 out of 5.37 ratings

    Chicken thighs and drumsticks go a long way when teamed with healthy pulses flavoured with Dijon, cream and parsley

  • Herby bean sausage stew

    Herby bean sausage stew

    A star rating of 4.2 out of 5.43 ratings

    A simple, filling storecupboard chipolata stew that can be whipped up in minutes or slow cooked for hours

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