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Nutrition: per serving

  • kcal83
  • fat0g
  • saturates0g
  • carbs18g
  • sugars18g
  • fibre4g
  • protein2g
  • salt0g
    low

Method

  • step 1

    Segment the grapefruits and oranges into a large bowl to catch the juices. Stir in the apricots and honey, and serve.

Recipe from Good Food magazine, June 2012

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