Read our guide to the best Valentine's day gifts for some inspiration.

Showing 1 to 24 of 50 results

  • Papillote of seafood

    Papillote of seafood

    A star rating of 4.3 out of 5.4 ratings

    For the ultimate dîner à deux, dip into Jean-Christophe Novelli's dramatic seafood dish

  • Mussels with tomatoes & chilli

    Mussels with tomatoes & chilli

    A star rating of 4.7 out of 5.17 ratings

    This spicy seafood recipe makes a fantastic meal for two but can be easily increased for a stylish dinner party starter

  • Seafood fideuà paella

    Seafood fideuà

    A star rating of 4.4 out of 5.6 ratings

    Try this paella with a difference, using fideo or vermicelli pasta instead of rice, with prawns, mussels, squid, monkfish and a sprinkling of saffron

  • Venetian duck ragu with pasta on a white plate

    Venetian duck ragu

    A star rating of 4.8 out of 5.119 ratings

    Cinnamon adds complexity to this slow-cooked pasta sauce, which goes perfectly with large tubular paccheri pasta, or ribbons of pappardelle

  • Crab linguine with chilli and parsley in a wide pan

    Crab linguine with chilli & parsley

    A star rating of 4.7 out of 5.68 ratings

    Keep it simple with this restaurant-style crab linguine with chilli and parsley – it takes a few good-quality ingredients and lets them shine

  • Roasted pepper linguine with crisp crumbs

    Roasted pepper linguine with crisp crumbs

    A star rating of 4.3 out of 5.8 ratings

    A good-for-you vegetarian pasta served with roasted peppers, tangy green olives, sweet basil and chilli breadcrumbs

  • Two hummus flatbread pizzas with roasted veg

    Hummus flatbread pizzas with roasted veg

    A star rating of 4.5 out of 5.2 ratings

    Top quick-to-make flatbreads with wholesome creamy hummus, olives and plenty of char-roasted veg to make a healthy, easy and filling lunch

  • Pot of tomato risotto topped with basil leaves.

    Creamy tomato risotto

    A star rating of 4.8 out of 5.260 ratings

    A budget rice dish flavoured with rosemary, basil and sweet cherry tomatoes. It's healthy, filling and simple to make – an ideal midweek supper

  • A saucepan with charred broccoli, lemon & walnut pasta

    Charred broccoli, lemon & walnut pasta

    A star rating of 4 out of 5.23 ratings

    Make this quick broccoli, lemon and walnut pasta with simple storecupboard ingredients. It’s healthy, low in fat and calories and full of texture and flavour

  • Pan-cooked feta with beetroot salsa & bean mash

    Pan-cooked feta with beetroot salsa & bean mash

    A star rating of 4.4 out of 5.52 ratings

    Whip up this budget vegetarian dinner in minutes - pile slices of light feta onto cannellini bean mash and top with tangy beetroot salsa

  • A bowl with spicy chicken with coconut rice & beans

    Spicy chicken with coconut rice & beans

    A star rating of 4.2 out of 5.6 ratings

    Cook up this creamy Jamaican-style chicken served with kidney bean and red pepper coconut brown rice. It’s deceptively healthy – low in fat and rich in fibre

  • A plate serving balsamic beef with beetroot & rocket

    Balsamic beef with beetroot & rocket

    A star rating of 4 out of 5.16 ratings

    Combine the rich flavours of balsamic and beetroot in a healthy beef dish that feels indulgent yet is low fat, low calorie and contains three of your five-a-day

  • A creamy salmon, leek & potato traybake

    Creamy salmon, leek & potato traybake

    A star rating of 4.7 out of 5.370 ratings

    Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion

  • Wholemeal noodles with green peppers, leeks and salmon fillets

    Miso salmon with ginger noodles

    A star rating of 3.9 out of 5.31 ratings

    Try this healthy dinner dish of wholemeal noodles, peppers, leeks and spinach and omega-3-rich salmon fillets. It's ready in under 25 minutes

  • Salsa verde salmon with smashed chickpea salad served on a plate

    Salsa verde salmon with smashed chickpea salad

    A star rating of 3.8 out of 5.20 ratings

    Make this versatile salmon dish served with a smashed chickpea salad as a quick midweek meal and enjoy the leftovers for lunch the next day

  • Caponata with cheesy polenta on a plate

    Caponata with cheesy polenta

    A star rating of 4.6 out of 5.11 ratings

    Make something different for dinner with vegetable-rich caponata and cheesy polenta. It's healthy, gluten-free, full of nutrients and sure to satisfy

  • Easy peasy risotto with chilli & mint crumbs

    Easy peasy risotto with chilli & mint crumbs

    A star rating of 4.2 out of 5.6 ratings

    This cheap pea risotto doesn't skimp on flavour, with lemon zest and Italian-style hard cheese, such as pecorino or Parmesan

  • Two servings of sichuan smacked cucumber noodles

    Sichuan smacked cucumber noodles

    A star rating of 4 out of 5.1 rating

    Use up surplus homegrown cucumbers with this rice noodle dish. It makes an excellent lunchbox option and you can tailor it to make it less spicy, if you like

  • A serving of nduja & spring greens pasta

    Nduja & spring greens pasta

    A star rating of 4 out of 5.8 ratings

    Combine pasta with nduja, spring greens and a breadcrumb topping to make this simple and speedy dish. It's ideal if you're after a simple midweek meal

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