Showing 1 to 24 of 57 results

  • 3 grilled sardines served alongside a bowl of chermoula sauce

    BBQ sardines with chermoula sauce

    A star rating of 4.8 out of 5.5 ratings

    Serve sardines with a delicious lemon, chilli and herb chermoula sauce for the ultimate taste of summer. Perfect for a lazy afternoon barbecue

  • Korean BBQ sauce in a small bowl

    Korean BBQ sauce

    A star rating of 5 out of 5.1 rating

    Make barbecue sauce with a Korean twist by adding gochujang, a red pepper paste that creates a slightly smoky heat. Use the sauce as a glaze for sticky ribs, or spoon onto burgers

  • Barbecued fajita steak

    Barbecued fajita steak

    A star rating of 4.5 out of 5.14 ratings

    If you have time the day before, marinate the meat overnight, then, when you're ready, light the barbie and get cooking...

  • A bowl of pineapple salsa with a spoon sticking out from it

    Pineapple salsa

    A star rating of 3.7 out of 5.3 ratings

    Ideal for a barbecue, combine diced pineapple with red chilli, red onion, tomato and parsley to make this zingy side dish. Leave to macerate a little before serving

  • Foil-wrapped baby potatoes

    Foil-wrapped baby potatoes

    A star rating of 4.6 out of 5.5 ratings

    These tender miniature new potatoes with a charred barbecue flavour make a deliciously simple side dish

  • A dessert stack of biscuit, chocolate and melted marshmallow

    BBQ smores

    A star rating of 0 out of 5.0 ratings

    Looking for an easy dessert the kids will love? With only three ingredients, our take on a campfire classic is ideal for a barbecue

  • Air-fryer corn on the cob served in a sharing bowl

    Air fryer corn on the cob

    A star rating of 4.6 out of 5.5 ratings

    Cook corn on the cob in the air-fryer, seasoned with smoked paprika. Squeeze over lime juice to serve, and enjoy as a side dish for a barbecue

  • Halloumi burgers served on a wooden serving board

    Halloumi burgers

    A star rating of 4.6 out of 5.45 ratings

    These veggie halloumi burgers in brioche buns are perfect for the whole family. Serve as a quick and easy lunch - they're also great on camping holidays

  • Epic summer salad served in a large bowl

    Epic summer salad

    A star rating of 4.9 out of 5.187 ratings

    Perfect for BBQs and buffets, our epic salad is an assembly job of gorgeous ingredients – no cooking required. Serve it with lamb kebabs for an impressive summer feast

  • Three cheeseburgers on a chopping board outdoors

    Best cheeseburgers

    A star rating of 4.4 out of 5.3 ratings

    These diner-style cheeseburgers have gooey melted cheese and all the fixings - the ultimate American beef burgers for a barbecue feast

  • Vegan coleslaw in bowl with a napkin

    Easy vegan coleslaw

    A star rating of 5 out of 5.3 ratings

    Make this simple dairy-free slaw that's perfect for vegan barbecues and picnics. Put it together in minutes and shake with our mustardy dressing

  • A bowl of barbecued mussels garnished with herbs

    Barbecued mussels

    A star rating of 4.5 out of 5.2 ratings

    Serve this rustic take on moules marinière in its foil package fresh from the barbecue. Partner the mussels with crusty bread to mop up the creamy sauce

  • A bowl serving cabbage koshimbir

    Cabbage koshimbir

    A star rating of 4.8 out of 5.5 ratings

    Try a healthy accompaniment to tandoori dishes or barbecued meats. Koshimbir is an Indian slaw or crunchy cabbage salad where the chilli is optional

  • Texas BBQ Sauce

    Texas BBQ Sauce

    A star rating of 4.7 out of 5.23 ratings

    An easy recipe for an essential smoky barbecue sauce to jazz up your burgers and sides

  • Mojito pitcher

    Mojito pitcher

    A star rating of 5 out of 5.7 ratings

    Make a jug of refreshing mojitos to share, so you can spend more time with your guests. Try our three twists on this classic cocktail, too

  • Sesame grilled asparagus rafts

    Sesame grilled asparagus rafts

    A star rating of 4.8 out of 5.9 ratings

    Griddling or barbecuing asparagus individually can be fiddly, but it’s much easier cooking them like this – plus it looks impressive

  • Paillard of chicken with lemon & herbs

    Paillard of chicken with lemon & herbs

    A star rating of 4.8 out of 5.42 ratings

    Pounding meat until thin and flat is a great technique for barbecued chicken breast, as it ensures it won’t dry out. Try this version with lemon and herbs.

  • Marshmallow & strawberry kebabs

    Marshmallow & strawberry kebabs

    A star rating of 3.7 out of 5.3 ratings

    Have some residual heat left over on your campfire or barbecue? Toast up these sweet skewers with salted caramel drizzle

  • Egg & new potato salad

    Egg & new potato salad

    A star rating of 3.8 out of 5.5 ratings

    Great for a summer lunch, picnic or barbeque - takes no time at all.

  • BBQ lamb with peas, mint & feta

    BBQ lamb with peas, mint & feta

    A star rating of 4.4 out of 5.6 ratings

    This is great in summer on the barbie but a griddle on the hob still does it justice - luckily!

  • Prawn bruschetta skewers

    Prawn bruschetta skewers

    A star rating of 5 out of 5.2 ratings

    Enjoy a lazy lunch in the garden with these low-fat, prepare-ahead skewers - perfect for sharing

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