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  • 4 slices of organic rye bread
  • 50g mascarpone cheese
  • 2 ripe kiwis
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    Method

    • step 1

      Peel the kiwis and cut into thin slices
    • step 2

      Spread the mascarpone cheese over the rye bred
    • step 3

      place the kiwi slices on top of the cheese
    • step 4

      serve
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