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Showing items 1 to 3 of 6

Fruit cake with the first slice cut
Fruit cake
A star rating of 4.2 out of 5.68 ratings

Showing items 1 to 3 of 3

Spinach protein pancakes
Spinach protein pancakes
A star rating of 3.5 out of 5.10 ratings

These gluten-free buckwheat pancakes are high in protein, folate and tasty too, with buttermilk, spinach and a pinch of paprika for added punch

Green goddess smoothie bowl
Green goddess smoothie bowl
A star rating of 4.6 out of 5.15 ratings

Add a splash of colour to your morning with this vibrant breakfast bowl of blended avocado, spinach and nut butter, topped with fresh fruit and seeds

Coconut quinoa & chia porridge
Quinoa porridge
A star rating of 3.1 out of 5.18 ratings

Supercharge your morning with high-protein quinoa and omega-3 rich chia seeds for a creamy breakfast bowl topped with seasonal fruit

Nutrition: per serving (3)

  • kcal163
  • fat1g
    low
  • saturates0.1g
  • carbs36g
  • sugars35g
  • fibre3g
  • protein2g
  • salt0.04g
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Method

  • step 1

    Put all of the ingredients in a blender and blitz until smooth then pour into 2 tall glasses.

RECIPE TIPS
TO SERVE

Keep a slice of kiwi fruit back to garnish the inside of the glass or top with a sprig of fresh mint.

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Comments, questions and tips (6)

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Overall rating

A star rating of 4.7 out of 5.16 ratings

ihaytgoogloo98918

came out burnt

ihaytgoogloo98918

needed more meat fatty

kyliecubitt1989

question

How many ml's per serving

Jujube

Easy quick and gorgeous!!

mg2010 avatar

mg2010

A star rating of 5 out of 5.

500 ml was a bit too much for two people. I will make it with 250 pineapple juice next time. Highly recommend throwing in several ice cubes! Tasty.

Sarah-A-M avatar

Sarah-A-M

A star rating of 5 out of 5.

Very enjoyable but also very sweet. Tastes better through a straw..

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Fruit cake with the first slice cut

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