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Nutrition: Per serving

  • kcal170
  • fat9g
  • saturates6g
  • carbs16g
  • sugars16g
  • fibre0g
  • protein6g
  • salt0.2g
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Method

  • step 1

    Blitz the ice cream, milk and vanilla extract in a blender until combined and creamy. Pour into a large jug.

  • step 2

    Dip the rims of four glasses in the melted white chocolate, then some sprinkles, if you like. Leave to set slightly, then divide the milkshake between the glasses. You can customise your shake with different toppings, such as mini cookies, marshmallows, pretzels, sweets and squirty cream.

Recipe from Homemade Christmas, December 2020

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Comments, questions and tips (4)

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Overall rating

A star rating of 4.3 out of 5.20 ratings

hrdrghnhfdhhbgfn99825

absolute RUBBISH. im sorry but why would i add chicken to a milkshake??? DO NOT TRY. I AM WARNING YOU. I am disgusted. love ya x

bigdaddy1234356

yeah i tasted some chicken too me and my granson was making this together

Mash5

These milkshakes are AMAZING. Everything is always better home made. 🤩

goodfoodteam.

especially with the chicken

Breadsnapper95

Not sweet enough, just tastes like vanilla milk.

goodfoodteam.

add chicken

Baked_Brownie

I love it!

goodfoodteam.

stick it in

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