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Soup maker tomato soup

Soup maker tomato soup

Name: Soup maker tomato soup
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 2
Ingredients: 500g ripe tomatoes off the vine and quartered or halved; 1 small onion chopped; ½ small carrot chopped; ½ celery stick, chopped; 1 tsp tomato purée; pinch of sugar; 450ml vegetable stock

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Preparation and cooking time
- Prep:5 mins
- Cook:30 mins
Easy
Serves 2

Make this tasty tomato soup in a soup maker for delicious results with minimal effort. It's low in calories and fat, and delivers two of your 5-a-day

Freezable
Healthy
Vegan
Vegetarian

Skip to ingredients

Showing items 1 to 3 of 6

500g ripe tomatoes
off the vine and quartered or halved
1 small onion
chopped
½ small carrot
chopped
½ celery
stick, chopped
1 tsp tomato purée
pinch of sugar
450ml vegetable stock

Nutrition: Per serving

kcal85
low
fat1g
low
saturates0g
low
carbs14g
sugars13g
fibre5g
protein3g
salt0.62g
low

Method

step 1
Put all the ingredients into the soup maker and press the ‘smooth soup’ function. Make sure you don’t fill the soup maker above the max fill line.
step 2
Once the cycle is complete, season well, and check the soup for sweetness. Add a little more sugar, salt or tomato puree for depth of colour, if you like.