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Nutrition: Per tbsp

  • kcal80
  • fat9g
  • saturates1g
  • carbs0.1g
  • sugars0g
  • fibre0.1g
  • protein0g
  • salt0g

Method

  • step 1

    Combine all the ingredients in a small bowl or jug, season well and whisk to combine. You can also combine in a jar, screw the lid on and shake well. (The Dijon mustard helps to emulsify the ingredients, but is optional.) Will keep in an airtight container in the fridge for up to five days.

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A star rating of 5 out of 5.2 ratings
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