Vegetarian dinner party recipes
Showing 1 to 24 of 140 results
Spanakopita
A crispy Greek-style spinach and feta filo pie that you can adapt for your needs. This simple spanakopita recipe uses just five ingredients.
Pear, walnut & blue cheese tart
Let seasonal pears take centre stage in this marvellous walnut and blue cheese tart. It makes an ideal starter, lunch or alternative cheese course
Butternut squash & cherry tomato crumble
Serve crumble for dinner by omitting the sugar and replacing the fruit with a savoury squash filling. It’s a warming dish that’s ideal for autumnal suppers
Baked camembert pasta alfredo
Give the classic pasta dish a festive twist using silky, melting camembert. It's a wonderfully comforting supper on cold winter nights
Cavolo nero, mushroom, potato & fontina strudel
Impress with this cavolo nero, mushroom, potato and fontina strudel encased in golden filo pastry. If you don't have fontina, comté or gruyère also work well
Spinach & ricotta ravioli
Master the art of making pasta with our ravioli, filled with creamy ricotta, spinach and a runny egg yolk. For best results, use a pasta machine
Air-fryer clementine & chilli halloumi skewers
Enjoy these skewers as canapés at your next party. Flavoured with festive clementines, they're ideal at Christmas served with your choice of dips
App onlyWild mushroom risotto. This is a premium piece of content available to registered users.
Let wild mushrooms take centre stage in this deliciously creamy risotto. It's an ideal dish in autumn when wild mushrooms are in season in Britain
Brie, apple & onion tart
Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Serve hot or cold for a Boxing Day buffet
App onlySlow-roasted lemon & tomato butter Savoy with garlic & dill yogurt. This is a premium piece of content available to registered users.
Make savoy cabbage the star of the show with a spiced veggie main. A super-versatile cruciferous veg, Savoy is packed with nutrients, like vitamins C and K
Air-fryer cauliflower popcorn with soured cream & herb dressing
These cauli bites are great for sharing at a party, or as a starter, served with soured cream and herb dressing
Individual butternut squash wellingtons
Bake these vegetarian dinner party pastries for a special occasion, like Christmas Day. They're filled with squash, spinach, chestnut mushrooms and tangy blue cheese
Roasted carrot & whipped feta tart
Make the most of budget-friendly carrots with this colourful veggie tart, topped with lemon rind curls and homemade carrot-top pesto
Roast mushroom gnocchi
For an easy midweek dinner, mix mushrooms with blue cheese, gnocchi and spinach. A no-fuss meal and it's nutritious, too, counting as two of your 5-a-day
Brussels sprouts winter salad with clementine dressing
Sprouts aren’t just for Christmas! Combined with zesty flavours, they bring freshness and a satisfying bite to this winter veggie salad
Shaved kohlrabi salad with pickled jalapeño dressing
Elevate your summer dinner parties with this kohlrabi salad that's salty, briny and a little spicy. Beautiful on a platter, it can be assembled in minutes
Sticky tamarind tomato & spinach whirl
Try this riff on a Greek spanakopita. With a sticky-sweet, spiced and tangy twist, it's a spectacular veggie centrepiece for any special occasion
App onlyWinter panzanella. This is a premium piece of content available to registered users.
Serve a colourful winter salad inspired by Italian panzanella, which uses torn-up bread to mop up the dressing. Serve as a side, or light lunch
Vegan stuffed peppers
Make these easy, Mediterranean-inspired vegan stuffed peppers for a filling family dinner that packs plenty of flavour. Serve with a fresh green salad
Ratatouille tart with flaky cheddar & thyme pastry
Bake cheesy puff pastry topped with a smoky aubergine and tomato compote and roasted courgettes for this stunning tart. It's ideal for lunch with friends
Butternut, sage & hazelnut quiche
Hosting a veggie dinner party? Try our autumnal quiche with butternut squash, plus sage and hazelnut for a festive flavour – ideal for a meat-free Christmas
App onlyMushroom pâté toasts with eggs & thyme salt. This is a premium piece of content available to registered users.
Prep the pâté in this dish a few days ahead, if you like. It's easy and quick to make and the addition of a few extra toppings make it a special lunch
Whole truffle roast celeriac with cheese sauce & hazelnuts
Try this sensational whole truffle roast celeriac with creamy cheese sauce and hazelnuts. It makes a fantastic alternative vegetarian Christmas lunch or Sunday roast
Vegetarian wellington
Create a vegetarian centrepiece with this meat-free wellington with beetroot, mushroom and butternut squash wrapped in pastry. It's ideal for a celebration