
Pistachio recipes
Create delicious bakes and stunning savoury mains with our best pistachio recipes. Try mouth-watering cakes, impressive cheesecakes or filling traybakes
Showing 25 to 48 of 51 results
Apricot & pistachio frangipane tart
Take frangipane to another level with the distinctive taste - and colour - of pistachios that match well with sweet apricots in a truly crowd-pleasing tart
Saffron, pistachio & white chocolate cookies
Add saffron to your cookie dough and you'll be bang on trend. Pistachio and white chocolate are great additions too. One biscuit just won't be enough...
Rose & pistachio cacen ffenest (‘window cake’)
Impress friends with this colourful rose & pistachio battenberg-style cake. It not only tastes delicious, but looks wonderful as part of an afternoon tea spread
Double chocolate, raspberry & pistachio roulade
Wow guests with this extra-special chocolate, raspberry and pistachio roulade for a Christmas dessert. It will make the perfect end to a festive dinner feast
Pistachio scones with a lemon glaze
Try this twist on an afternoon tea classic. These scones are studded with crunchy pistachio and drizzled in a delicious lemon glaze. Perfect with a cuppa
Apricot & pistachio stuffing
Save time on Christmas Day and make this apricot and pistachio stuffing on Christmas Eve. It makes an excellent accompaniment to festive turkey
Morassa polow ba morgh (Bejewelled saffron chicken pilau)
Enjoy a hybrid of two Persian dishes often served at weddings and celebrations. The ‘jewels’ are the colourful pistachios, barberries and almonds in the rice
Roasted rhubarb & rose eton mess
Bring a pop of pink to your dessert with seasonal forced rhubarb. To save time, you could use shop-bought meringues – you’ll need eight for this recipe
Pistachio lamb koftas with apricot relish
These budget-friendly, Middle Eastern-inspired lamb meatballs make a simple yet tasty supper, served with fruity chutney and crisp wholemeal pittas
Pistachio & black cherry bakewell tart
This nutty pistachio sponge has a layer of sweet, black cherry jam that'll leave you wanting more. It's an impressive party dessert, yet simple to make
Beef, green olive & sumac koftas
Pile these spiced koftas onto a platter and let everyone dig in. An ideal sharing dinner, serve with salad, pickled chillies and flatbreads
5-a-day chicken with kale & pistachio pesto
Eat your 5-a-day in one meal with this delicious chicken traybake. If you’re vegetarian, simply leave out the meat and use veggie parmesan in the pesto
Raspberry & pistachio parfait
Sweet and nutty, this delicate dessert is ideal for after a big Sunday dinner, serve chilled and covered in blitzed pistachios for some crunch
Vegan squash, onion and pistachio salad
Showcase butternut squash with this vibrant vegan side. Garnished with jewel-like pomegranate seeds and crunchy pistachios, serve as part of a stunning meze
Sticky pistachio chicken with jewelled bulgur salad
The pistachio crust makes this chicken extra crunchy and pairs beautifully with the fruity salad - a vibrant lunch or dinner for four
Pistachio & cardamom butter
A storecupboard twist on traditional nut butters, with moreish pistachios and cardamom pods
Pistachio & orange madeleines
These beautiful shell-shaped light sponge cakes are ideal with a cup of tea, or serve with creamy desserts
Minty carrot, pistachio & feta salad
A vegetarian side salad with cumin-roasted carrots, chickpeas, mint, nuts, spinach and salty cheese - great with Moroccan food
Pistachio & sour cherry baked alaska
Go retro for your festive dessert this Christmas with our baked alaska with divine pistachio sponge, pistachio ice cream, sour cherry compote and meringue
Pistachio cake
Try this light and fluffy pistachio cake, topped with sweet pistachio cream, fresh raspberries, crushed nuts and lime zest
Chocolate, pistachio & nougat semifreddo
This traditional Italian ice cream bar is the perfect solution for an effortless frozen, creamy dessert
Apricot, honey & pistachio flapjacks
These tasty treats will keep you in the kitchen for just five minutes
Pistachio bird's nests
Make these pistachio 'bird’s nests', made with kataifi pastry (a very finely shredded filo pastry available online) and a lemon sugar syrup for a sweet treat
Pistachio & milk chocolate squares
Try something different with Sarah Cook's Pistachio & milk chocolate squares - you won't be able to stop at just one piece!