See our guide for what to do with leftover egg whites and yolks.

Showing 1 to 24 of 50 results

  • Meringues sandwiched with whipped cream piled on a plate

    Ultimate meringue

    A star rating of 4.8 out of 5.235 ratings

    Learn how to make basic meringues and perfect your whisking skills. These light, crispy baked meringues are the perfect blank canvas for different flavours.

  • One next level summer fruit pavlova

    Pavlova

    A star rating of 5 out of 5.3 ratings

    Looking for a make-ahead dessert that delivers the wow factor without much effort? A pavlova is your best bet, and we've created the ultimate version with summer berries

  • Chocolate & raspberry macarons on a cake stand

    Macarons

    A star rating of 4 out of 5.67 ratings

    Edd Kimber, champion of BBC's Great British Bake Off, shares his expert knowledge for baking picture-perfect macarons

  • Cinnamon balls on a plate

    Cinnamon balls

    A star rating of 4 out of 5.4 ratings

    Bake these squidgy, cinnamon-flavoured balls to mark the Jewish holiday of Passover, or simply enjoy with an afternoon cuppa

  • Lightest ever meringues

    Lightest ever meringues

    A star rating of 4 out of 5.31 ratings

    Whisk up a batch of classic meringues, then get creative with citrus swirl, Turkish delight and chocolate varieties

  • Double chocolate cardamom pots

    Double chocolate cardamom pots

    A star rating of 4.1 out of 5.12 ratings

    A little pot that's as light as a feather but with a taste of chocolate heaven

  • Chocolate & berry mousse pots

    Chocolate & berry mousse pots

    A star rating of 4.3 out of 5.33 ratings

    Dessert doesn't have to be devilish as this good-for-you pud proves

  • Cherry chocolate pavlova

    Cherry chocolate pavlova

    A star rating of 4.3 out of 5.20 ratings

    Finish your meal with this impressive dessert, with billowing cream and fresh summer fruit

  • Chocolate pear crisp

    Chocolate pear crisp

    A star rating of 4.1 out of 5.53 ratings

    This delicious pud is lovely and rich, you’d never guess it contains zero saturated fat!

  • Louise Read's Coffee crunch cake

    Louise Read's Coffee crunch cake

    A star rating of 4 out of 5.37 ratings

    This recipe pairs a nutty meringue with coffee-flavoured Victoria sponge. No wonder it made it into the top three in our 20th birthday cake competition

  • Forgotten cookies

    Forgotten cookies

    A star rating of 4.6 out of 5.43 ratings

    What's in a name? Pop these in the oven, forget about them overnight, and you'll have crumbly cookies in the morning

  • Gluten-free date, banana & rum loaf cake

    Date, banana & rum loaf cake

    A star rating of 4.3 out of 5.81 ratings

    A deliciously moreish cake with no added fat or sugar – you have to try it to believe it. Plus it's easily made gluten-free

  • Refreshing lychee & lime sorbet

    Refreshing lychee & lime sorbet

    A star rating of 4.5 out of 5.16 ratings

    Turn a can of lychees into a no-fat fragrant dessert. A perfect ending to many meals

  • Pepper & ham omelette in a pan with toast and orange juice

    Healthy pepper, tomato & ham omelette

    A star rating of 4.7 out of 5.29 ratings

    If you're in need of a healthy protein boost, try making this healthy omelette for breakfast – using fewer yolks lowers the cholesterol

  • Almond & lemon meringue roulade

    Almond & lemon meringue roulade

    A star rating of 4.9 out of 5.29 ratings

    This pudding from reader Elizabeth Clark is the perfect centrepiece, complete with chewy meringue, creamy lemon filling and retro decoration

  • Snowman in the garden cake

    Snowman in the garden cake

    A star rating of 4.9 out of 5.6 ratings

    Surprise the kids with something irresistible, or get them involved - either way, they'll love this magical cake.

  • Lemon meringue pie

    Ultimate lemon meringue pie

    A star rating of 4.5 out of 5.437 ratings

    You can't go wrong with a classic lemon meringue pie, and this easy recipe is particularly good

  • Chocolate soufflés in ramekins, dusted with icing sugar

    Chocolate soufflé

    A star rating of 4 out of 5.24 ratings

    Light as a feather, these hot chocolate soufflés are sure to please. Perfect for a dinner party dessert, served with chocolate cream sauce.

  • Gooseberry meringue tart

    Gooseberry meringue tart

    A star rating of 4.7 out of 5.7 ratings

    Stuck for what to do with gooseberries? Think of a classic lemon dessert and simply swap the lemon

  • Cardamom meringue nests

    Cardamom meringue nests

    A star rating of 4 out of 5.2 ratings

    Let your guests fill these sweetly spiced meringues at the table with our suggested flavoured creams

Advertisement
Advertisement
Advertisement
Advertisement