Cranberry sauce recipes

Making your own cranberry sauce is really easy, and you can do it a few days in advance. Plus, this one calls for only three ingredients

The big occasion just wouldn't be the same without a colourful cranberry sauce on the side.

If you're planning a turkey centrepiece, you'll want to learn how to make perfect cranberry sauce - here's how

Star anise gives this classic sauce a really Christmassy flavour, and a contemporary update

A homemade cranberry sauce with little flecks of peel from the marmalade for lovely bursts of citrus - easy to make in just 15 minutes

Pair this cranberry and orange relish with turkey or a nut roast. Ideal at Christmas time, dried cranberries give it a lovely thick, jammy texture

Keep this Christmas-spiced cranberry sauce in the fridge for up to a week before the big day

Add a bit of bubbly and give this Christmas classic a fresh new taste

A tiny hint of chilli lifts this cranberry sauce to a whole new tastebud-tingling level

Adding pomegranate juice takes this sauce to a different dimension, plus it's super-quick and easy to make ahead

Ten minutes and four ingredients are all you need to whip up a homemade accompaniment for roast dinners, cheese and meat

Add the Christmassy flavours of orange and maple to cranberry sauce for a twist on the classic. It's the perfect sauce to serve at a festive dinner table

No festive meal is complete without cranberry sauce. Try this version, which includes sloe gin for a modern twist on the classic Christmas relish

Make this extra special version of cranberry sauce by adding gin and rosemary. It's the perfect sauce for your Christmas dinner table

It wouldn't be Christmas dinner without it! A simple, low fat, classic cranberry sauce to add some fruity flavour to your roast, it couldn't be easier

Middle Eastern flavours of pomegranate molasses and orange zest bring a new dimension to traditional cranberry sauce, with a thick and chunky texture

Make this spiced cranberry sauce to serve at your festive dinner table. It's thick and chunky like chutney – for a thinner consistency, just add 100ml water

Complete your Christmas dinner with this punchy cranberry sauce, made extra special with clementines, cinnamon and a touch of Port

Add some spice to your Christmas dinner with this cross between a chutney, chilli jam and cranberry sauce. The amount of chilli you use will determine how hot the jam is

Homemade cranberry sauce with port is the little finishing touch to set off a festive dinner - it goes well with cheese and ham too

Tangier than red current jelly, this fruity condiment works well cold cuts, or to enrich gravy. It also makes a great Christmas gift.