Christmas gravy recipes
Showing 1 to 21 of 21 results
Make-ahead madeira gravy
Serve this vegetarian gravy as is, or use it as a base for a turkey gravy. If you don’t have any madeira, swap it out for the same quantity of dry sherry
Make-ahead Prosecco & wild mushroom gravy
Add some sparkle to this rich gravy in the form of a dash of Prosecco, to intensify the flavour. Get ahead of the game and make your gravy in advance
Flavour-bomb roast turkey & gravy
Partnered content with Morrisons Christmas
Discover how delicious and succulent turkey can be. We’ve used some non-traditional turkey seasonings like soy and miso to bring depth of flavour to the dish
Ghanaian gravy
Serve this gravy with our spiced rice with beef recipe for a Ghanaian-inspired dish that's great for a large gathering or family feast
Turkey & chestnut gravy
Make this rich turkey and chestnut gravy to accompany your Christmas dinner. If you use goose fat or butter, it can be made ahead, chilled and frozen
Easy turkey gravy
This simple gravy compliments delicately flavoured turkey meat and is quick enough to make at the last minute
Vegan mushroom gravy
Make this mushroom gravy to serve alongside your vegan Christmas feast. It will freeze for up to three months so you can easily make it ahead to get prepared
Tasty make-ahead gravy
Make the base for this gravy up to two days ahead, then simply add your roasted meat juices and heat before serving
Sticky Port gravy
This full-flavoured, festive gravy can be made in advance - our secret ingredients of soy sauce and dried mushrooms add a deep hit of 'umami', or savouriness, to complement a roast
Easy gravy
Take the stress out of roast dinner prep with our easy five-ingredient gravy. Prep it on the day or make ahead and keep in the freezer until needed
Wild mushroom & madeira gravy
Make this gravy in the lead-up to Christmas to save you time on the big day. It can be frozen for up to three months
Vegan gravy
Finish your Christmas morning efforts by reheating this make-ahead vegan gravy. It's the perfect partner to all your favourite meat-free trimmings at the festive table
Homemade gravy
A rich sauce for roast poultry - use chicken wings, bacon and white wine for added flavour
Gravy for the Christmas turkey
This simple recipe uses white wine for a pale, light gravy, but it can also be made with red wine or Port for a richer flavour
Date & red wine sauce
This red wine sauce from Gordon Ramsay makes the perfect accompaniment to a Christmas goose
Easy red wine gravy
Christmas just wouldn't be the same without a full and flavoursome gravy on the table
Healthy gravy
Serve this healthy, low-fat gravy with Sunday lunch, bangers and mash, or even with turkey on Christmas Day. It can be frozen, too, if you want to make it ahead
Proper turkey gravy
This simple Christmas gravy can be made a few days ahead or you can freeze it for up to a month
Umami gravy
This gravy packs a real punch, and goes perfectly with roast beef for Sunday lunch. Make a big batch and freeze leftovers ready for the next roast
Wings-for-dinner gravy
Make this and you’ll have wings for dinner, as well as gravy for Christmas lunch – double win! Source whole wings from the butcher for extra flavour