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Nutrition: per serving

  • kcal59
  • fat1g
    low
  • saturates0.1g
  • carbs8g
  • sugars1g
  • fibre0g
  • protein5g
  • salt0.57g

Method

  • step 1

    Combine the lemon, bitters and orange juice in a bowl. Spoon the mixture over the freshly shucked oysters and serve immediately.

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