Thai mango, chilli & lime cups
- Preparation and cooking time
- Prep:
- Easy
- Makes 32
Skip to ingredients
- 1 mango
- 1 red chilli
- ½ red onion
- handful corianderleaves
- juice 1 lime
- 2 tbsp sweet chilli sauce
- 32 mini croustade cups
Nutrition: per serving
- kcal19
- fat1g
- saturates0g
- carbs3g
- sugars2g
- fibre0g
- protein0g
- salt0.06glow
Method
step 1
Mix the mango, red chilli, red onion and a handful coriander leaves, then mix with the lime juice and sweet chilli sauce. Season.
step 2
Divide between 32 mini croustade cups (in the supermarket bakery area) and serve within 1 hr so they’ll be firm.
