Beef dripping keema naan
These naan breads are made with minced beef and fragrant Indian spices including cumin, turmeric, chaat masala and chilli. Great for a weekend dinner
Green chutney
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Makes 200g
Skip to ingredients
Method
step 1
Put all the ingredients in a blender and blend until smooth. Do not blend for too long, otherwise it will become very dark. Season with salt to taste.
