Easy but impressive recipes

Combine the flavours of white chocolate, passion fruit and pistachios in this semifreddo, a stunning dessert to end a dinner party or family celebration

This creamy lemon and ricotta polenta is easy to make for a quick dinner at home, but also fancy enough to serve if you're entertaining

Get this juicy steak dinner on the table in only 15 minutes. Enjoy with lemony lentils, rocket, parmesan, roasted red peppers and charred lemon

Potato gnocchi make a welcome change from pasta. Give them a go in this simple veggie supper for two

Feeding a small crowd? This squash, sage and butter bean vegetarian hot pot is just the ticket. Serve with spinach and roasties for a comforting meat-free main course

Cook your fish Italian-style with this simple recipe - just six ingredients, but full of Mediterranean flavour

You only need four ingredients for this refreshing summer dessert, plus it can be made a day ahead

Fresh citrus flavours turn a salmon fillet into a special meal

These bananas make the ultimate sticky, sweet finale to a Thai-style meal

Enjoy time together at the weekend preparing this special dish for two

This super-quick and special recipe for two is bound to become a My Good Food favourite

This stunning starter can be assembled ahead, then topped with dressed leaves just before serving.

Try this Japanese savoury pancake, made with cabbage and chunks of pork belly. Okonomiyaki pancakes are a great way to use up leftovers

Ever-versatile salmon is as popular on our shopping lists as chicken. Make the most of it with this impressive recipe

Perk up your steak with this updated classic recipe - on the table in about 25 minutes

Get together with friends around the ultimate sharing dish – a classic cheese fondue. Enjoy with crusty bread, boiled potatoes, crudités and pickles

Get fantastic results with minimum effort in this easy-to-make fish dish

This easy prawn spaghetti dish makes the most of juicy tiger prawns and can be whipped up in under 30 minutes. It's also easily halved or doubled

By grilling some bread and tossing together a simple salad, a piece of cheese becomes a course in itself

Aniseedy fennel and juicy cherry tomatoes cut through the richness of salmon fillets

Just a few spoonfuls of this rich and creamy make-ahead dessert are all you need to end the meal with a flourish without overdoing it

These rich, silky creams can be made well in advance - for lots of tasty leftovers just double the amount

Impress dinner guests with our deluxe mushroom stroganoff, packed with different mushroom varieties and a decadent brandy-infused sauce

Make these crab & sriracha mayo rainbow rolls up to a day ahead of a party. Try swapping out the crab for smoked salmon or leftover turkey, if you like