wow burgers
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes 2 to 4 burgers
Skip to ingredients
- 500g lean mince (butcher's)
- 2 garlic cloves (finely chopped)
- 1 tsp cumin
- 1 tsp mild chilli powder
- 1 beef Oxo cube
- 1 egg
for the burger
- 500g lean mince (butcher's)
- 2 garlic cloves (finely chopped)
- 1 tsp cumin
- 1 tsp mild chilli powder
- 1 beef Oxo cube
- 1 egg
- Bread cakes/cobs
- Cheese if wanting cheeseburger
- sauce/mustard as required to serve
Method
step 1
Spread the mince in a large mixing bowl using your fist until about a centimeter thick.step 2
add the garlic, cumin and chilli powderstep 3
Season with salt and pepper and sprinkle on the Oxo cube.step 4
add the egg and mix together well, using your handsstep 5
Let the mixture chill for an hour in the fridge, then shape into balls and flatten to make the burger shape.step 6
Sear both sides in a hot frying pan (no oil or fat), then finish the burgers off in the oven (gas mark 6/180c) for 5 minutes (rare), 10 Minutes (medium) 15 minutes (well done). Serve in the bun with cheese, sauces, or relish. Enjoy x
