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  • 250ml fresh coriander
  • 4 garlic cloves
  • 2 tbsp white vinegar
  • juice of 1 lemon
  • 1 tbsp ground paprika
  • 1 tbsp ground cumin
  • 1 red chilli, seeded
  • 2 tbsp olive oil
  • salt, to taste
  • cayenne pepper, to taste
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    Method

    • step 1

      Blend all the ingredients in a food processor until you have a thick paste, adding more oil if necessary.
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    Comments, questions and tips (2)

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    A star rating of 5 out of 5.2 ratings

    curlyjefferson13

    question

    What is 250 mL coriander???

    theironlily

    A star rating of 5 out of 5.

    SO GOOD! I use it as a base for a sauce on chicken recipes and it never ceases to amaze me in its fragrance and flavor.

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