Sweet Chilli Sauce
- Preparation and cooking time
- Prep:
- Cook:
- More effort
- Makes 500ml
Skip to ingredients
- 20 Fresh Chillies
- 4 Garlic Closes
- 200g of Sugar
- White Wine Vinegar
Method
step 1
Chop up the chilli and garlic.step 2
Stir the sugar into 250ml of cold water, and place on a high heat. Bring to the boil, add the chilli, garlic, and a dash of white wine vinegar before allowing to simmer for 10-15 minutes.
