tuna and sweetcorn pasta bake
Serves 1
Easy
Total time:
perfect for a tasty quick meal. nice hot or cold!
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- 80g fresh tagliatelle
- 36g butter
- 26g plain flour
- 300ml milk
- 76g sweetcorn
- 146g tuna, drained and flaked
- salt and pepper
- 16g parmesan cheese
- 82g cheddar cheese
Method
step 1
preheat the oven to gas mark 6/200step 2
gently melt the butter in a saucepan over a low heat. add the flour and mix well. cook mixture for 1 minute and then remove from heat.step 3
boil some slightly salted water in a seperate saucepan. when boiling add in your pasta.step 4
stir the milk into the sauce a little at a time to make a smooth sauce. put pan back on the heat. stir while the sauce thickens so it doesn't go lumpy.step 5
when the sauce boils, turn down heat and cook for 1-2 minutes. remove from heat. mix in cheddar, tuna and sweetcorn. seasonstep 6
drain the pasta when cooked. mix with the sauce. place in an oven proof dish and sprinkle with parmesan. bake in oven for for 20-25 mins