Margarita recipe
Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass
Tommy's margarita
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Skip to ingredients
- A few handfuls of ice cubes
- 50ml El Jimador Blanco
- 25ml fresh lime juice
- 20ml agave syrup
- 1 lime wedge or wheelto serve
Nutrition: per serving
- kcal203
- fat0.2g
- saturates0g
- carbs23g
- sugars21g
- fibre0.1g
- protein0.1g
- salt0glow
Method
step 1
Fill a cocktail shaker with a handful of ice cubes and add the ingredients except the lime wedge. Shake well until the outside of the shaker feels cold. Strain into a tumbler filled with ice and serve with a lime wedge or wheel to garnish if you like.
