
Tangy tomato relish
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 6
Add freshness to a barbecue or Indian meal with a relish that is packed with tomatoes, onion and coriander – and it can be made a few days ahead
- Gluten-free
- Vegan
- Vegetarian
Showing items 1 to 3 of 6
App onlyBaked cod with tomatoes, capers & basil. This is a premium piece of content available to registered users.
Healthy tomato soup
Chicken & chorizo jambalaya
Creamy halloumi & tomato curry
Chilli con carne recipe
Roasted tomato, basil & parmesan quiche
App onlyBaked cod with tomatoes, capers & basil. This is a premium piece of content available to registered users.
Healthy tomato soup
Chicken & chorizo jambalaya
Creamy halloumi & tomato curry
Chilli con carne recipe
Roasted tomato, basil & parmesan quiche
App onlyBaked cod with tomatoes, capers & basil. This is a premium piece of content available to registered users.
Healthy tomato soup
Showing items 1 to 3 of 3
Cabbage koshimbir
Try a healthy accompaniment to tandoori dishes or barbecued meats. Koshimbir is an Indian slaw or crunchy cabbage salad where the chilli is optional
Chicken shawarma. This is a premium piece of content available to registered users.
Add oomph to chicken kebabs with yogurt, Indian spices and chillies. This smoky, flavour-packed tandoori shawarma can be cooked on the barbecue or in the oven
- 4 ripe tomatoeschopped into small chunks
- 1 small onionfinely chopped
- 3 tbsp tomato ketchup
- handful corianderchopped
Nutrition: Per serving
- kcal22
- fat0glow
- saturates0g
- carbs4g
- sugars4g
- fibre1g
- protein1g
- salt0.2g
Method
step 1
Mix together all the ingredients, except the coriander, with a pinch of salt. (Can be done up to three days ahead and kept in the fridge.) Stir through the coriander just before serving.
Recipe from Good Food magazine, June 2017
Comments, questions and tips
Overall rating
Be the first to comment
We’d love to hear how you got on with this recipe. Did you like it? Do you have suggestions for possible swaps and additions? Or simply ask us your questions...