Salad shirazi (tomato, cucumber & red onion salad)
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 4-6
Skip to ingredients
Showing items 1 to 3 of 6
- 1 cucumberpeeled and cut into 1cm dice
- 6 ripe vine tomatoeshalved, deseeded and chopped into 1cm dice
- 1 red onionfinely chopped
- 200g pomegranate seeds
- 1-1½ limesjuiced (about 40ml juice)
- 2-3 tbsp extra virgin olive oil
Nutrition: Per serving (6)
- kcal95
- fat5glow
- saturates1g
- carbs10g
- sugars9g
- fibre3g
- protein2g
- salt0.02g
Method
step 1
Mix the cucumber, tomatoes, onions and pomegranate seeds together in a mixing bowl. Season well, then add the lime juice and olive oil, mix well again and tip into a serving dish.
