Pink gin iced tea
- Preparation and cooking time
- Prep:
- Easy
- Serves 6
Skip to ingredients
Showing items 1 to 3 of 6
- 1 chamomile tea bag
- 100ml pink gin
- 100ml spiced rum
- 100ml elderflowercordial
- 100ml pink grapefruitjuice
- ice
- thymesprigs, to garnish
Nutrition: Per serving
- kcal136
- fat0g
- saturates0g
- carbs13g
- sugars11g
- fibre0g
- protein0.1g
- salt0g
Method
step 1
Brew the chamomile tea bag with 500ml boiling water, steep for 2-3 mins or following pack instructions. Remove the bag and leave to cool for 5 mins.
step 2
Pour into a large jug with the pink gin, rum, elderflower cordial and juice. Add ice and stir, then add the thyme sprigs and stir again before serving.
