Pink negroni
Go pink with this fabulous cocktail flavoured with pink gin, rose vermouth and Aperol. Garnish with a wedge of pink grapefruit and a basil leaf to serve
Brew the chamomile tea bag with 500ml boiling water, steep for 2-3 mins or following pack instructions. Remove the bag and leave to cool for 5 mins.
Pour into a large jug with the pink gin, rum, elderflower cordial and juice. Add ice and stir, then add the thyme sprigs and stir again before serving.