Tartines with blue cheese, fig & ham
Put together a casual French table for lunch with friends, with charcuterie and cheese from the deli and homemade snacks
Old fashioned
- Preparation and cooking time
- Prep:
- Easy
- Makes 1
Skip to ingredients
- 2 tsp sugarsyrup or 1 tsp granulated sugar
- 1-2 dashes bitters
- splash of water
- 60ml Jameson Black Barrel Irish Whiskeyor bourbon
- soda water(optional)
- orangeslice
- maraschino cherry(optional)
Nutrition: per serving
- kcal191
- fat0g
- saturates0g
- carbs7.2g
- sugars7.2g
- fibre0.2g
- protein0.2g
- salt0g
Method
step 1
Put the sugar, bitters and water in a small tumbler. Mix until the sugar dissolves if using granulated. Fill your glass with ice and stir in the Jameson Black Barrel Irish Whiskey. Add a splash of soda water if you like and mix. Garnish with the orange and cherry.
