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This recipe has been produced and tested in partnership with Tanqueray No.TEN

Nutrition: per serving

  • kcal141
  • fat0g
  • saturates0g
  • carbs0.4g
  • sugars0.4g
  • fibre0g
  • protein0g
  • salt0g

Method

  • step 1

    Stir the Tanqueray No.TEN Gin, dry vermouth and a little ice together or put them in a cocktail shaker to combine.

  • step 2

    Strain into a chilled martini glass. Serve with an olive on a cocktail stick or a twist of lemon peel.

Please drink responsibly.
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Overall rating

A star rating of 4.6 out of 5.5 ratings
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