
Marmalade vodka
Make up bottles of marmalade vodka to offer as a Christmas gift for family and friends. It works beautifully in a cosmopolitan cocktail or breakfast martini
- 700ml vodka
- 250g marmalade
- ½ vanilla podspilt and seeds scraped out (optional)
Nutrition: Per serving (25ml)
- kcal73
- fat0g
- saturates0g
- carbs2g
- sugars2g
- fibre0g
- protein0g
- salt0.01g
Method
step 1
Pour the vodka into a sterilised 1-litre sealable flip-top jar. Stir in the marmalade and the vanilla pod and seeds until the marmalade has mostly dissolved, and just the peel is left. Seal and leave in a cool, dark place for 48 hrs, or longer if you prefer a more bitter flavour.
step 2
Strain through a fine mesh sieve, then bottle. Will keep for several months in a cool, dark place. Use in a cosmopolitan or breakfast martini with vermouth, or top up with sparkling water and a dash of bitters.