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Nutrition: Per serving

  • kcal162
  • fat0.1g
  • saturates0g
  • carbs8g
  • sugars4g
  • fibre0g
  • protein0.2g
  • salt0.02g
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Method

  • step 1

    Pour the gin, vermouth, Campari and grapefruit juice into a cocktail shaker or jug filled with ice. Stir well until the mixture is fully combined and the outside of the shaker or jug feels cold.

  • step 2

    Strain into a tumbler filled with ice and garnish with a grapefruit wedge to serve.

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A star rating of 4.5 out of 5.2 ratings

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