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  • 50ml white rum
  • 2 tsp peach cordial
  • 2 tsp strawberry cordial
  • ginger beer
    to top up
  • 4 dashes bitters
  • ice
    to serve
  • blackcurrants and edible flowers
    to garnish (optional)

Nutrition: per serving

  • kcal237
  • fat0g
  • saturates0g
  • carbs32g
  • sugars30g
  • fibre0g
  • protein0g
  • salt0.17g

Method

  • step 1

    Add cubed ice to a highball glass, build all the ingredients in glass, starting with the cordials. Top up with ginger beer and garnish with blackcurrants and edible flowers, if you like.

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