Vegan barbecue recipes
Showing 1 to 24 of 46 results
Smoky chipotle pepper salsa
Take a little pot of salsa in your lunchbox to enjoy with vegetable crudités, tortilla chips or pitta bread
Avocado panzanella
With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time
Carrot, orange & avocado salad
This zingy side salad is packed full of goodness and it adds a touch of colour to any dish
Chunky barbecue potato slices
Forget chunky chips, these stylish slices are par-boiled then popped straight on the barbecue
Semi-dried tomatoes
Use as many or as few tomatoes as you like, roast for a couple of hours then pack into jars with herbs and olive oil
Sweet potato salad
This simple healthy salad of baked potato chunks makes a great alternative to mayonnaise-based versions
Barbecued fennel with black olive dressing
Slice fennel and chargrill it as the base to a salad dressed with Kalamata olives, parsley, basil and garlic
Jewelled couscous
Serve your grain with cucumber, apricot, peppers, olives and tomatoes then drizzle with lemon-infused oil for a mellow finish
Fennel, lemon & mint salad
A light side salad packed with delicate flavours that complement each other a treat- aniseed, citrus, sweet mint and punchy olive oil
Mustard potato salad
This superhealthy salad is the perfect summer side dish
Grilled aubergine tabbouleh
A vegan tabbouleh with all the flavours of summer. The coconut and tahini dressing adds a creamy, nutty element to this winning couscous
Beetroot & chilli salsa
Use seasonal summer produce in this vegetarian beetroot salsa for a quick dip that's good for sharing. It also adds a bit of colour to your party spread
Fresh orange lollies
Use the whole orange for these lollies, rather than just the juice, and with the addition of fresh pear you get extra nutrients. A great healthy treat for summer
Minty griddled courgettes
Courgettes are at their best in the summer months, take advantage and whip up a quick, fresh side dish with garlic and herbs
Pearled spelt salad with peas & gooseberries
A bright, seasonal salad with nutritious grains, greens, tomatoes, fennel, carrot and a touch of sweet berry flavour
Pulled BBQ aubergine & black bean burgers
Get the kids to help you prep the veg for these family-friendly burgers. These veggie buns have all the comforting textures of meat but are completely vegan
Vegan potato salad
Make a vegan version of a classic potato salad using vegan mayonnaise. It’s the perfect accompaniment to a barbecue, picnic or salads in the summer
Vegan fried chicken
Use a tofu substitute to make this addictive crispy fried ‘chicken’. Try this delicious vegan party food with BBQ sauce, or in a bun with salad or coleslaw
Roast garlic & tahini spinach
Cook this roast garlic and tahini spinach side dish on the barbecue for a flavourful summer side dish. It goes beautifully with our masala spatchcock chicken
Black bean burger
Make some healthy, hearty vegan burgers layered with avocado and served with a fresh crunchy carrot and cucumber salad alongside. They're full of goodness
Grilled vegetables with cannellini beans & vegan pesto
Plate up a dish filled with colour with grilled veg, tomatoes, cannellini beans, pesto and pine nuts. Packed with textures, the dish is vegan and healthy
Shredded charred corn salad
Throw some corn cobs on the barbecue to add a smoky, sweet flavour to this salad. With onion and cabbage, it makes a refreshing summer side