Jason Atherton recipes
Showing 1 to 7 of 7 results
Braised short ribs, spring onion & coriander
Treat loved ones to this extra-special centrepiece dish that matches punchy Asian flavours such as coriander, ginger, chilli and spring onions with beef ribs
Peanut butter parfait with cherry compote
This light and sumptuous frozen dessert bar by Jason Atherton is technically tricky but worth it for the stunning finish
Roast cod with paella & saffron olive oil
Impress your friends with Jason Atherton's luxurious shellfish rice, topped with juicy cod and drizzled with saffron
Full English tasting plate
Michelin-starred chef Jason Atherton deconstructs the Great British breakfast and makes a light, playful plate
Easy cheesecake
This quick, make-ahead dessert is perfect when having a night in just the two of you
Sirloin with spiced butter, shallot salad, roasted carrots & mash
A sharing steak platter is a lovely way to enjoy an indulgent meal for two
Honey-glazed quail with Waldorf salad
This makes an impressive starter for a celebration menu - but you won't be tied to the stove all night