Showing 1 to 24 of 60 results

  • A group of easy egg muffins

    Easy egg muffins

    A star rating of 4.2 out of 5.46 ratings

    Make these mini egg muffins for an easy breakfast or lunch with the kids. Add chopped ham, bacon or smoked salmon, if you fancy

  • Air-fryer corn on the cob served in a sharing bowl

    Air fryer corn on the cob

    A star rating of 4.6 out of 5.5 ratings

    Cook corn on the cob in the air-fryer, seasoned with smoked paprika. Squeeze over lime juice to serve, and enjoy as a side dish for a barbecue

  • Tuna, avocado & quinoa salad

    Tuna, avocado & quinoa salad

    A star rating of 4.8 out of 5.38 ratings

    A high protein meal with healthy fats from the avocado. This is the perfect salad to revive you after a morning workout and keep you going 'til lunch

  • Air-fryer gammon

    Air-fryer gammon

    A star rating of 5 out of 5.4 ratings

    Use your air-fryer to turn your regular lunchtime sandwich into something less ordinary with gammon, mustard and maple syrup. Enjoy with pineapple salsa

  • One serving of puy lentil salad with beetroot & walnuts on a plate

    Puy lentil salad with beetroot & walnuts

    A star rating of 5 out of 5.7 ratings

    Walnuts make a tasty addition to this vegan salad and are a source of plant compounds called polyphenols which guard against inflammation

  • One black bean & pineapple salad bowl

    Black bean & pineapple salad bowl

    A star rating of 4.5 out of 5.6 ratings

    Partnered content with Morrisons

    Create this tropical-tasting zingy salad with pineapples, fibre-rich black beans and avocado. Pineapples are a rich source of antioxidants

  • Alkalising green soup

    Broccoli and kale green soup

    A star rating of 3.9 out of 5.72 ratings

    This super healthy soup combines broccoli and kale with ginger, coriander and turmeric for a nutrient dense and low-fat lunch

  • Grilled nectarine & burrata salad on a plate

    Grilled nectarine & burrata salad

    A star rating of 4.9 out of 5.23 ratings

    Showcase nectarines at their best in the springtime with a stunning salad. With crunchy candied pecans and creamy burrata, it's full of texture

  • One Moroccan-style vegetable platter

    Moroccan-style vegetable platter

    A star rating of 5 out of 5.1 rating

    Serve up this moreish Moroccan-style vegan platter for supper. Did you know that nasunin, which is responsible for the purple colour in aubergine, helps protect brain cells?

  • Quinoa, goat’s cheese & peach salad served on a plate

    Quinoa, goat’s cheese & peach salad

    A star rating of 4 out of 5.1 rating

    Make this tabbouleh-inspired quinoa, chard, goat's cheese and grilled peach salad as something different for lunch. It's full of textures and fresh flavours

  • Crust-less quiche in baking parchment

    Crustless quiche

    A star rating of 4.5 out of 5.25 ratings

    Make an easy crustless quiche to cut out the faff of making pastry. It's packed with cheese, smoky pancetta and green veg for a lovely lunch or picnic dish

  • Halloumi hash in a white bowl, topped with a fried egg

    Halloumi hash

    A star rating of 4.4 out of 5.18 ratings

    Whip up this substantial halloumi hash for brunch. You only need a handful of ingredients and a frying pan, making it the perfect food for camping

  • Cajun prawn & charred corn salad in a serving dish

    Cajun prawn & charred corn salad

    A star rating of 5 out of 5.3 ratings

    Take inspiration from Tex-Mex flavours with this salad, studded with king prawns, sweetcorn and jalapeño peppers. It's ideal for a barbecue side, or a light dinner

  • Quinoa tabbouleh

    Quinoa tabbouleh

    A star rating of 3.8 out of 5.16 ratings

    Enjoy this nutrient-packed salad, with juicy tomatoes and cucumber, as a delicious and healthy lunch

  • Sweet potato, spinach & feta tortilla cut into slices

    Sweet potato, spinach & feta tortilla

    A star rating of 4.2 out of 5.33 ratings

    Make this tortilla the night before for a quick and easy picnic lunch for the family. With sweet potato, spinach and feta, it’s packed with flavour

  • Coronation chickpea sandwich filler being spread onto a slice of bread

    Coronation chickpea sandwich filler

    A star rating of 4.7 out of 5.18 ratings

    Create this veggie version of sandwich favourite Coronation chicken using chickpeas. It makes a lovely addition to a summer picnic menu.

  • Butternut soup with crispy sage & apple croutons

    Butternut soup with crispy sage & apple croutons

    A star rating of 4.7 out of 5.8 ratings

    The apple and sage contrast beautifully with naturally sweet butternut squash in this low-fat, gluten-free festive dinner party starter

  • Quinoa & feta salad with roasted vegetables

    Easy quinoa salad

    A star rating of 4.6 out of 5.47 ratings

    Quinoa is a fine, protein-packed grain that helps to keep you satisfied until your next meal, making this veggie salad a great lunchbox filler

  • Red pepper & potato omelette cut into slices

    Red pepper & potato omelette

    A star rating of 4.7 out of 5.3 ratings

    Eat this red pepper and potato omelette warm or cold. We’ve gone with child-friendly peppers and potatoes, but a finely sliced onion can also bulk this out

  • Minty carrot, pistachio & feta salad

    Minty carrot, pistachio & feta salad

    A star rating of 4.8 out of 5.22 ratings

    A vegetarian side salad with cumin-roasted carrots, chickpeas, mint, nuts, spinach and salty cheese - great with Moroccan food

  • Sliced walnut seed loaf with knife

    Walnut seed loaf

    A star rating of 4.5 out of 5.2 ratings

    With a proper bready texture and good crust, this gluten-free loaf slices well and was a hit in our test kitchen

  • Gluten-free sundried tomato bread

    Gluten-free sundried tomato bread

    A star rating of 3.8 out of 5.57 ratings

    A quick, gluten-free bread recipe - no need for yeast, ready in under an hour

  • Healthy veggie platter on an oval plate

    Healthy veggie platter

    A star rating of 5 out of 5.3 ratings

    Conjure up a moreish, meze-style veggie platter using a variety of colourful produce. Whizz up a butterbean tahini and enjoy the spread in the sunshine

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