Christmas dessert recipes
Showing 1 to 24 of 136 results
Chocolate orange-tini trifle
Cross a Mississippi mud pie with a marmalade martini and the result is this grown-up Christmas trifle. It makes a wonderful indulgent end to a festive menu
Christmas meringue pies
Whip up these mini meringue pies for a buffet. To make one large tart instead, simply use a 20cm tart tin and follow the same method
Snowy coconut loaf cake
Have the kids help you make this snowy coconut loaf cake. Decorate with coconut shavings, ‘snowballs’, and anything else you like
Mincemeat, cranberry & almond pie
Make this festive mincemeat, cranberry & almond pie as a warming winter treat for all the family. It contains just five ingredients and is easy to make
Jamaican ginger sponge pudding
Enjoy this decadent, sticky ginger sponge as an alternative to Christmas pudding. Top with a luscious rum caramel and serve with a dollop of cream to make it extra special
Retro trifle
Take trifle to the next level for the festive season. Make the jelly with raspberries and enrich the custard with clotted cream for ultra indulgence
Mini bundt cakes
Make these marbled sponges in less than an hour – they're an effortless bake but will impress your friends and family
Yule log
Mary Cadogan’s yule chocolate log will go down a treat with everyone. This festive bake is a lighter version than most.
Rudy the reindeer roulade
Turn a chocolate roulade into Rudy the reindeer! Kids will love helping out making this festive dessert – it's perfect for a Christmas party
Speculoos profiterole wreath
Ditch the shop-bought dessert at Christmas for this stunning choux centrepiece. Made with speculoos biscuits, it's topped with luscious salted caramel
Paris-Brest
Indulge in the regal charm of Paris-Brest – a showstopping French dessert featuring a choux pastry ring filled with luxurious hazelnut mousseline
Mince pie brownies
Combine two favourites in this clever mash-up of brownies and mince pies. These sweet treats will prove a big hit throughout the festive season
Giant jam tart
This giant jam tart will go down a storm at a party. They're so easy to make, you can bake serveral at once, and get the kids to help you decorate them
Pineapple & rum cake
Bake this cake as a centrepiece dessert when entertaining. It's sure to go down a storm with its stunning pineapple design and sunny Caribbean flavours
Mulled wine brownie surprise
Think brownies aren’t fancy enough for a Christmas party? How about a mulled wine version served under a chocolate dome for a fun and festive dessert
Christmas salted caramel yule log
Treat your Christmas party guests to a salted caramel yule log, or bûche de Noël, decorated with redcurrants. It makes a great centrepiece dessert
Salted caramel chocolate torte
Indulge guests at your next party with this impressive dessert. A touch of salt really sets off the caramel and dark chocolate
Rum & raisin shortbread
Give millionaire's shortbread a makeover with our rum and raisin traybake. It makes a delicious surprise for far-away friends as it can slot through a letterbox
Mince pie baklava
When a mince pie meets baklava, it’s a match made in Christmas heaven. Serve warm with ice cream for dessert, or cut into smaller bites to enjoy with coffee
Lime cheesecake
Make this stunning layered, citrussy dessert ahead of time if you're entertaining. It's a crowd-pleaser that's part key lime pie, part cheesecake, part trifle
White chocolate, orange & cranberry Christmas cake
Try sponge instead of fruit cake this Christmas. Our white chocolate cake is a crowd-pleaser and you can buy the meringue decorations, or bake them yourself
Brookies
This recipe for brookies combines two popular bakes: chewy chocolate chip cookies and rich brownies. Fill the cake tin with these treats, or give as gifts.
Air-fryer mince pies
Save energy and effort and make these mince pies with the help of an air fryer. Keep replenishing your cake tin with a batch over the festive period
Sour cherry & marzipan chrysanthemum pastry
Serve this stunning cherry and marzipan dessert warm with clotted cream or crème fraîche. Any leftovers can be reheated as a breakfast pastry