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Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

An air fryer baked potato with baked beans and cheese
Air fryer baked potatoes
A star rating of 4.3 out of 5.85 ratings

Our air fryer jacket potatoes have a fluffy centre and crisp skin. Baking potatoes in an air fryer is a quicker and more energy-efficient than using the oven

Air fryer bacon in a sandwich with ketchup on the side
Air fryer bacon
A star rating of 4.6 out of 5.47 ratings

Cook bacon in an air fryer to achieve a crispy texture with less fat. The perfect bacon sandwich starts here

Air-fryer buffalo cauliflower wings in a large sharing bowl
Air fryer buffalo cauliflower wings
A star rating of 4.4 out of 5.23 ratings

Enjoy buffalo-style cauliflower as a veggie main or spicy side dish to accompany your favourite dishes. Full of flavour, we use an air fryer to cook them

  • 6 eggs
  • toast
    to serve (optional)

Nutrition: Per serving

  • kcal71
  • fat5g
  • saturates1g
  • carbs0g
  • sugars0g
  • fibre0g
  • protein7g
    high
  • salt0.19g
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Method

  • step 1

    Heat the air-fryer to 180C. Put the eggs in the air-fryer basket and cook, in one layer, for 8-14 mins – nearer to 8 mins will be soft-boiled, while 14 mins will be hard-boiled.

  • step 2

    Put the eggs in a bowl of ice cold water briefly to stop them from cooking. Peel or serve in egg cups with toast on the side, if you like.

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Comments, questions and tips (18)

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Overall rating

A star rating of 3 out of 5.20 ratings

pfetherstonhaughrFWozl13

Worked perfectly for me. Medium egg 7 mins.

bellaandtess16246

question

What heat

jostephenson8088625

Awful eggs were hard boiled and rubber and exploded after 5 mins !

Ruth James 4

Hi, Just tried this, 180 for 13mins. Eggs were cooked, just right, hard boiled with no green edged yolks to indicate over cooking. I plunged them in cold water as advised. However, the eggs were really hard to peel. The membrane was brown and tough which meant that the shell stuck to the egg white,…

Sirgawainofc?ntalot

I pre heated my air fryer for 2 mins at 180⁰c, placed in some eggs and heated for 7 mins at 180⁰c. They came out perfect for me, as I like a runny yolk. This was cooked in a Ninja AF500. First time trying and they were a doddle to do. I rarely cook and it's only because the wife has gone out I've…

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