Prawn pasta
This easy prawn spaghetti dish makes the most of juicy tiger prawns and can be whipped up in under 30 minutes. It's also easily halved or doubled
Banana bread & butter pudding
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Skip to ingredients
- 4 thick slices white bread
- 50g buttersoftened
- 1 large bananapeeled and sliced
- 2 eggs
- 85g soft, light brown sugarplus 1 tbsp extra
- large pinch cinnamon
- 450ml milk
- 1 tbsp cornflour
Nutrition: per serving
- kcal412
- fat15g
- saturates8g
- carbs64g
- sugars38g
- fibre1g
- protein10g
- salt0.99glow
Method
step 1
Toast the bread, spread with butter and cut each slice into 6 equal pieces. Arrange, butter side up, with the banana in a microwavable dish (approx 23cm wide by 5cm deep).
step 2
Beat together the eggs, sugar, cinnamon and milk in a jug. In a small bowl, add the cornflour with a little of the milk, mix until smooth, then stir into the jug. Pour over the bread and banana, then sprinkle with the extra sugar. Bake, uncovered, in the microwave on High for 8-10 mins. Stand for 5 mins before serving.
