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Ingredients

For a sweet lassi

  • sugar, to taste
  • few drops of rosewater, to taste

Method

  • STEP 1

    For spiced lassi, whisk equal amounts of low-fat yogurt with water using a balloon whisk to create a frothy foam, then serve sprinkled with a few toasted cumin seeds and a little chopped fresh coriander. For a sweet version, whisk the yogurt and water with a little sugar to taste and a few drops of rose water.

Recipe from Good Food magazine, March 2003

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A star rating of 2.6 out of 5.3 ratings
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