Basil & strawberry Pimm’s
Makes a jug for 4-6
Easy
Prep:
Plus freezing
No summer soirée is complete without a refreshing jug of Pimm's and with basil ice cubes, this one's extra special
Skip to ingredients
- small bunch basil
- 500ml Pimm's
- 1 ½l chilled lemonade
- 200g sliced strawberry
Nutrition: per serving
- kcal338
- fat0g
- saturates0g
- carbs31g
- sugars31g
- fibre1g
- protein1g
- salt0.16glow
Method
step 1
The night before, whizz the basil leaves with 500ml water. Fill 2-3 ice cube trays and freeze overnight until solid.
step 2
On the day, mix the Pimm’s with the chilled lemonade in a large jug. Add some basil ice cubes and the sliced strawberries, stir and serve.
