Forgotten cookies
What's in a name? Pop these in the oven, forget about them overnight, and you'll have crumbly cookies in the morning
Put the sugar into a medium pan with 150ml water. Heat gently until the sugar dissolves, then add the apricots and simmer for 15 mins until soft. Take off the heat, splash in the rosewater and leave to cool. Spoon into glasses to serve, topped with a few dollops of the yogurt and a scattering of nuts.