Recipes

      A plate of pierogi topped with crispy onions, served with soured cream

      Sauerkraut pierogi

      A star rating of 3.7 out of 5.6 ratings
      • 1 hr 15 mins
      • A challenge
      • Vegetarian
      Gluten-free bread served on a bread board

      Gluten-free bread

      A star rating of 3.6 out of 5.23 ratings
      • 1 hr 5 mins
      • Easy
      • Vegetarian
      • Gluten-free
      Bowl and saucepan filled with cabbage soup, topped with parmesan shavings

      Cabbage soup

      A star rating of 4.3 out of 5.50 ratings
      • 1 hr 10 mins
      • Easy
      • Healthy
      • Vegetarian
      Baba ganoush dip with olives and pitta

      Baba ganoush

      A star rating of 3.4 out of 5.15 ratings
      • 50 mins
      • Easy
      • Vegan
      Salami stromboli cut into slices

      Stromboli

      A star rating of 4.3 out of 5.4 ratings
      • 1 hr 10 mins
      • More effort
      Rosita cocktail in a small tumbler glass

      Rosita

      A star rating of 1 out of 5.1 rating
      • 5 mins
      • Easy
      • Vegan
      • Gluten-free
      Halloumi hash in a white bowl, topped with a fried egg

      Halloumi hash

      A star rating of 4.4 out of 5.18 ratings
      • 40 mins
      • Easy
      • Vegetarian
      • Gluten-free