Pavlova recipes

We love individual puddings, they add a certain 'Je ne sais quoi' to an occasion. And these fab little meringues are definitely an occasion pudding

Chef Jeremy Lee uses raspberries from his native Scotland in this sumptuous summer dessert

As well as looking gorgeous, this wedding cake also doubles as dessert

A new idea for pavlova lovers

Melt into this creamy apricot and pistachio pavlova

Showcase vibrant rhubarb by poaching it with vanilla and combining with homemade meringue and whipped cream

The mixed spice in the meringues and plump, juicy prunes give a Christmassy flavour to this budget dinner party dessert

A decadent summer dessert for a crowd that can largely be made ahead

This stunning dinner party dessert makes a showstopping centrepiece - the individually portioned pieces make serving really simple

Master the art of meringue and gain a kitchen skill for life. This pudding is topped with vanilla, cooked peaches and Greek yogurt

These dinky pavlovas look fantastic and are popular with all the family – and they're great to prepare ahead if you're short of time

This Pavlova cake is inspired by the fruity filling of the Austrian dessert, Spanische Windtorte, with strawberries, cream, cherries and almonds

Bring a pop of pink to your dessert with seasonal forced rhubarb. To save time, you could use shop-bought meringues – you’ll need eight for this recipe