If you enjoyed these Italian recipes, check out our risotto recipes, pasta recipes and pizza recipes.

Showing 1 to 24 of 90 results

  • Focaccia in a baking tray

    Focaccia

    A star rating of 5 out of 5.3 ratings

    Make a simple, homemade version of this classic Italian bread. Serve our rosemary focaccia alongside pasta dishes or enjoy with green salads

  • Roasted pepper linguine with crisp crumbs

    Roasted pepper linguine with crisp crumbs

    A star rating of 4.3 out of 5.8 ratings

    A good-for-you vegetarian pasta served with roasted peppers, tangy green olives, sweet basil and chilli breadcrumbs

  • A single portion of bucatini with mushrooms & sausage

    Bucatini with mushrooms & sausage

    A star rating of 4.7 out of 5.12 ratings

    Pay homage to some of the delicious pasta dishes in Umbria, where mushrooms and sausages are king – this recipe highlights the power of dried porcini stock.

  • Italian meatloaf

    Italian meatloaf

    A star rating of 4.7 out of 5.121 ratings

    This great-value supper is delicious served with jacket potatoes, green beans and gravy

  • Ricciarelli biscuits in a tin

    Ricciarelli biscuits

    A star rating of 5 out of 5.1 rating

    Rustle up these Italian-inspired almond biscuits. Gift to family and friends at Christmas, or make a batch for your own biscuit tin as a treat

  • Fig & prosciutto pizzettas

    Fig & prosciutto pizzettas

    A star rating of 4.9 out of 5.6 ratings

    Impress when entertaining with these mini pizzas topped with creamy mozzarella, sweet fruit and salty Italian ham

  • One mango sgroppino

    Mango sgroppino

    A star rating of 0 out of 5.0 ratings

    Tropical mango makes for a a summery twist on this classic Italian cocktail – experiment with other flavours of fruit sorbet, too

  • Classic minestrone soup in a bowl

    Classic minestrone soup

    A star rating of 4.9 out of 5.111 ratings

    Whip up this classic Italian vegetable soup with a rich tomato base and pasta. It's low in calories and packed with fibre and vitamin C

  • Gnocchi with parsley, butter & samphire

    Gnocchi with parsley, butter & samphire

    A star rating of 4.8 out of 5.10 ratings

    Pass on the pasta and try making your own potato gnocchi - forage for samphire to make a fresh and frugal meat-free main

  • Apricot & ratafia sponge cake

    Apricot & ratafia sponge cake

    A star rating of 4.5 out of 5.17 ratings

    A simple fruit cake flavoured with almond and Amaretti biscuits - perfect with tea or as dessert served with cream or custard

  • Cannoli on a plate, dusted with icing sugar

    Cannoli

    A star rating of 3.8 out of 5.9 ratings

    Learn how to make cannoli with our easy-to-follow recipe. A classic Italian pastry with a crisp shell and creamy, sweet ricotta filling, it's a moreish treat

  • Three mozzarella meatball subs in a dish

    Mozzarella meatball subs

    A star rating of 4.4 out of 5.3 ratings

    Love burgers? Try this tasty sub – a winning alternative that's filled with meatballs and mozzarella which melts as it cooks, all basted in a rich tomato sauce

  • Puttanesca baked gnocchi served in a casserole dish

    Puttanesca baked gnocchi

    A star rating of 4.7 out of 5.61 ratings

    Serve this budget-friendly baked gnocchi with tomatoes, mozzarella, capers and olives for a delicious midweek family meal when you're short on time

  • Arancini balls served with a dip

    Arancini balls

    A star rating of 4.4 out of 5.20 ratings

    Adapt these arancini rice balls to your liking: add fresh herbs, sundried tomatoes or chopped ham. You can also make the balls from leftover cold risotto

  • Aubergine rolls with spinach & ricotta

    Aubergine rolls with spinach & ricotta

    A star rating of 4.6 out of 5.102 ratings

    This spin on Italian 'melanzane alla Parmigiana' is quick to prepare and makes a deliciously creamy, veggie bake

  • Italian stuffed chicken

    Italian stuffed chicken

    A star rating of 4.8 out of 5.101 ratings

    Chicken recipes are always among the most searched-for on bbcgoodfood.com, so the cookery team came up with this quick and easy supper dish specially

  • Taleggio tart with walnut pastry

    Taleggio tart with walnut pastry

    A star rating of 5 out of 5.2 ratings

    Delicate, nutty pastry provides a perfect backdrop to the creamy filling of this mouthwatering meat-free main course

  • Plum & amaretti semifreddo

    Plum & amaretti semifreddo

    A star rating of 4.9 out of 5.6 ratings

    A ripple of sweet plum purée and chunks of almond biscuit turn this Italian ice cream into an all-in-one dessert

  • A white bowl serving cacio e pepe with runner beans

    Cacio e pepe with runner beans

    A star rating of 4.8 out of 5.18 ratings

    Cacio e pepe or "cheese and pepper" is a Roman classic – an easy pasta sauce that uses pasta water for silky texture. Runner beans add freshness and bite

  • Lamb tagliata with watercress & tomatoes

    Lamb tagliata with watercress & tomatoes

    A star rating of 5 out of 5.2 ratings

    Traditionally this Italian dish uses thinly sliced beef, rocket and Parmesan, but this version is given a simple twist with British seasonal produce

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