Anna Glover

Anna Glover

Anna Glover is Good Food and olive’s Senior Food Editor, and a cookery writer and food stylist. She loves whipping up new creations with well-known ingredients to create easily accessible recipes that everyone can make

Crispy tofu on a chopping board

Crispy tofu

A star rating of 4.8 out of 5.33 ratings
  • 15 mins
  • Easy
  • Vegan
  • Gluten-free
Garlic butter with parsley stirred through

Garlic butter

A star rating of 4.9 out of 5.8 ratings
  • 5 mins
  • Easy
  • Vegetarian
  • Gluten-free
Chicken & sweetcorn tacos served on a plate

Chicken tacos

A star rating of 4.7 out of 5.31 ratings
  • 1 hr
  • Easy
  • Healthy