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Chicken

  • 4 Chicken Breasts
  • 8 Slices of Bacon
  • 100g Cheese

BBQ Sauce

  • 4 Chicken Breasts
  • 8 Slices of Bacon
  • 100g Cheese
  • 150g Tomato Ketchup
  • 25g BBQ Sauce
  • 1 Tbsp White Wine Vinegar
  • 1 Tbsp Smoked Paprika
  • 1/2 Tsp Garlic Granules
  • 1/2 Tsp Onion Granules
  • Pinch Cayenne Chilli Pepper

    Method

    • step 1

      Wrap each chicken breast with 2 slices of bacon. Place in oven proof dish. Preheat oven to 180c and then put in the oven for 30 minutes.
    • step 2

      While waiting for the chicken to cook mix all the Sauce ingredients into a pan and heat gently for 5 minutes. After the 30 minutes coat the chicken in the sauce and put back in the oven for 5 minutes. Top with the cheese and put back in oven until cheese has melted (cooking times of chicken will vary dependant on size and thickness of bacon, make sure you see the juices running clear or checked it is cooked in the centre before serving).
    • step 3

      Serve with a Salad.
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