Advertisement

  • 5-6 bananas
  • 1 tablespoon cinnamon
  • 1/2 tablespoon nutmeg
  • 1 thinly sliced apple

    Method

    • step 1

      In a food processor or high speed blender, blend bananas, cinnamon and nutmeg. Add the apples.
    • step 2

      Dehydrate in tins, at 42 degrees Celsius (108 degrees Fahrenheit) for 4-5 hours.
    Advertisement

    Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Advertisement
    Advertisement
    Advertisement