Taboule
- Preparation and cooking time
- Prep:
- Easy
- Serves 9
Skip to ingredients
- 1/3 cup of bulgur
- 1/4 cup of lemon juice
- 2 large tomatoes
- 2 bunches of parsley
- 1 bunch of mint
- 1/4 of a cup of olive oil
- Spring or green onions
Method
step 1
Firstly chop and slice the tomatoes, parsley, mint, Spring/Green onions into fine pieces and slices and add them into a bowl.step 2
Secondly put your 1/3 of a cup of bulgur in the same bowl you put the tomatoes, parley, mint Spring/Green onions in.step 3
Thirdly you can either get lemon and half them and squeeze them for seasoning or you can simply just get 1/4 of a cup of lemon juice for seasoning and pour it into the bowl.step 4
Last but not least add the 1/4 of a cup of olive oil into the same bowl.step 5
When finished you may stir up all the ingredients to make a fabulous salad dish. Enjoy!