Chickpea, feta and green pepper salad | Good Food

Dressing

1/4 cup extra-virgin olive oil
1/4 cup red wine vinegar
1 tsp salt
1/2 tsp pepper
2 tsp honey
1 garlic clove, minced

Salad

1/4 cup extra-virgin olive oil
1/4 cup red wine vinegar
1 tsp salt
1/2 tsp pepper
2 tsp honey
1 garlic clove, minced
2 cups feta
2 cans chickpeas, drained and rinsed
1 green pepper, diced
1 cucumber, seeds removed and diced
10 plum tomatoes on the vine, quartered
1/2 cup fresh coriander, chopped
1/2 cup parsley, chopped
(optional: 1/4 cup chives, chopped)

Method

step 1
Combine and mix all of the salad dressing ingredients. Set aside.
step 2
In a bowl, add all of the salad ingredients. Pour 2 tbsp of salad dressing on each salad portion.