Slice surprise
- Preparation and cooking time
- Prep:
- Cooling - roughly 5 hours
- Easy
- Makes 6 halves or however many you make
Skip to ingredients
- Orange jelly
- Half a pint of boiling water
- Half a pint of cold water
- Oranges
Method
step 1
Cut your oranges in half and cut out the inside so only the skin is left.step 2
Cut up the jelly and put it in a measuring jug.step 3
Add the boiling water and stir until the jelly has dissolved.step 4
Add the cold water, stir it, and pour it into the orange skins. Put it in the fridge for about 3 hours, or more if needed.
