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  • 1 tsp Root Ginger (grated)
  • 40g Celery (chopped)
  • 40g Cucumber (chopped)
  • 90g Conference Pear (chopped)
  • 10g Rainbow Chard
  • 50ml Water

    Method

    • step 1

      Prepare the ingredients. Transfer to blender. Pulverise until the desired consistency is attained. You-Go-Girl ;)
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